Gestational Diabetes and Malnutrition Related Diabetes Mellitus
Submitted By: Dr. Maria Williams
This type of diabetes is a temporary form of insulin resistance that usually occurs halfway through a pregnancy. It results from excessive hormone production in the body, or the inability of the pancreas make the additional insulin that is needed during pregnancy in women with no previous history of diabetes. Without enough insulin, sugar builds up in the blood to high levels. This is called hyperglycemia.
Gestational diabetes affects about four percent of all pregnant women although it is usually goes away after childbirth. Untreated gestational diabetes can lead to problems for both the mother and the child. Although insulin does not cross through the placenta to the baby, sugar and other nutrients do.
Extra blood sugar goes through the placenta, giving the baby high blood sugar level. This causes the baby’s pancreas to produce extra insulin to get rid of the blood sugar, which can lead to microsomatia or a fat baby syndrome. Microsomatia develops because extra blood sugar and insulin cause the baby’s body to produce extra fat.
Babies with microsomatia are prone to other health problems including damage to their shoulders during birth. Because of the extra insulin newborns may have very low blood sugar levels at birth and may also have a higher risk of breathing problems.
The treatment of gestational diabetes should start quickly to prevent adverse effects to the mother and the baby. It should aim to keeping blood sugar level equal to those of pregnant women who do not have gestational diabetes. Treatment includes special meal plans and scheduled physical activity as well as daily blood sugar testing, so as to keep it under control.
In developing countries like India, a special kind of diabetes is noticed. It was designated as Malnutrition Related Diabetes Mellitus in 1995 by WHO. It occurs largely in young malnourished individuals in developing countries. In India it affects nearly one percent of the country’s diabetic population.
It is characterized by early onset, usually before the age of 30 years, and requires insulin for controlling blood sugar.
Another variation of Malnutrition Related Diabetes Mellitus is Fibro Calculous Pancreatic Diabetes. It has high prevalence in tropical and developing countries. In India it occurs more in southern states. It is characterized by recurrent abdominal pain.
Malnutrition Related Diabetes Mellitus is though to be related to malnutrition during natal and early childhood.
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Dr. Maria Williams http://www.diabetesmellitus-information.com For complete information on Gestational diabetes, diabetes supply, diabetes treatment, diabetes mellitus visit www.diabetesmellitus-information.com
Is Diabetes Reversible?
By: Dr. Marc Ott
First, lets draw the line between reversible and curable. Diabetes Mellitus is a reversible disease, but it is not curable. Diabetes is a medical condition of elevated blood sugar causing different signs and symptoms affecting the cardiovascular system, kidneys, nerves, liver, and other important organs of the body. It becomes reversible when a person is known to be at risk of acquiring the disease but then does not end up having the disease because he was able to manage his risk factors.
If you have been identified to have a family history of diabetes, obese, from Hispanic descent, a woman, and other risk factors for diabetes, you still can reverse diabetes.
Below are some key points to consider if you believe you have or at risk of having type 2 diabetes:
- Have regular blood sugar tests. Normal blood sugar is 70-80 mg/dl before meals and below 120 mg/dl one or two hours after a meal. There are different tests to measure blood sugar levels, but the most definitive test for diabetes is the hemoglobin A1C Test.
- Regularly consume a healthy diet. A diet low in carbohydrates is commonly prescribed for patients with high risk for diabetes. The logic is pretty simple, carbohydrates is broken down into glucose or sugar. High risk individuals should eat more of green leafy vegetables, poultry meat rather than red meat, fish, and high fiber breads.
- Exercise regularly. Exercise helps in utilizing sugar in the body and prevents them from accumulating in the blood. It also helps in stimulating insulin sensitivity so the cells can effectively use sugar for energy production.
- Lose Weight. If your weight is above normal, its time to shed some pounds. Engage yourself in a weight management program.
- Avoid unhealthy habits. Alcoholism, smoking, and drugs can aggravate your risk factor for diabetes. These unhealthy habits will help in acquiring diabetes faster.
If you are constantly watching out for your blood sugar levels and doing everything to keep it within normal ranges, you wont have any problem on reversing diabetes. Risk factors just mean that you have more chances of having the disease. It doesn’t mean that you already have the disease, and you still can do something about it.
So when does diabetes become irreversible? When you start to feel any of the signs and symptoms of diabetes like increased thirst, increased urination, weight loss, weakness, fatigue, numbness or tingling sensations in the hands and feet, blurring of vision, and skin dryness, that’s the time.
Remember that diabetes is an incurable disease. So, don’t wait for diabetes to become irreversible. Reverse it when you still can.
About the Author:
For more information on how to effectively manage diabetes the natural way starting today, visit www.myiho.com/orlandodiabetesproject. Dr. Marc Ott, DC offers effective solutions to help you maintain a healthy blood sugar level. Visit Integrated Health of Orlando
Source: Article Originally Published On: http://www.articlesnatch.com
Normal Blood Glucose Levels, Range, Chart and Reading to Know
By Elvira Filinovich | December 26th 2010
When glucose levels rise in blood, a person is said to suffer from the disease called diabetes or diabetes mellitus. Diabetes has now become a very common disease. To keep pace with the fast flowing life, people have adopted sedentary lifestyle, inactivity, faulty food habits, and this has caused almost every house to have a patient of diabetes.
Normally the carbohydrates we consume take the form of glucose. The hormone, insulin secreted by our pancreas breaks down the glucose, makes it absorbable by the body cells, and in the process converts it in to energy. When pancreas produces insufficient insulin or when body cells become insulin resistant, glucose collects in blood, leading to diabetes.
Diabetes can be kept under check, and the patient can lead a hale and hearty life. But if not timely diagnosed, it can be fatal causing serious damage to kidneys, liver, heart, eyes and even the nervous system.
Types of Diabetes
Diabetes is mainly of three types – Type 1, Type 2 and Gestational. Type 1 diabetes is caused due to insufficient insulin production. The patient in this case, has to take insulin injections. Type 2 is caused due to cells growing non-reactive to insulin and Gestational diabetes occurs in women during pregnancy.
Symptoms of Diabetes
1. Increased urination
2. Increased hunger
3. Increased thirst
4. Loss of weight
5. Fatigue
6. Irritability
7. Nausea and vomiting
8. Blurred vision
9. Passing of acidic urine with a sweet smell
10. Poor wound healing
11. Intense itching around genitals
Normal Blood Glucose Readings, Range and Chart
Normal blood glucose readings indicate the amount of glucose that should normally be present in the blood stream. Normal blood glucose should range between 70 to 150 mg. Levels are lower in the morning, when the body is on fast and rise after the meals. Actually glucose level readings depend on factors like the amount of food consumed, whether one has done exercise or not before the blood test and so on. If glucose levels are consistently above 150 mg, the condition is known as hyperglycemia or high blood sugar, and the person is said to be diabetic. If the readings are below 70 mg, the condition is known as hypoglycemia. Normal blood glucose readings and range depend on how the blood glucose has been tested. Testing of blood glucose can be done through the following ways.
1. Fasting blood glucose test-This test is done when the body is on fast for more than eight hours. The time span between the previous day’s dinner and the next day’s breakfast makes up for the body’s fasting period, and it is suitable to take the fasting blood glucose readings at that time. Normal fasting blood glucose level should be less than 110 mg/dl. If it is above 126 mg/dl, the person is said to be diabetic.
2. Random blood glucose test-This test is done any time. The normal count should be in the mid 100′s. If the reading is 200 or above, the person is diagnosed with diabetes.
3. Oral glucose tolerance test-In case of this test, the patient is made to drink a sugar water solution after fasting overnight. Glucose levels in blood are then tested over several hours. In a non-diabetic person, the glucose levels rise after drinking the solution and then fall quickly. In a diabetic, glucose levels will at once soar higher than normal, and will not drop as quickly. A normal glucose reading should be 140 mg/dl two hours after drinking the solution. If the reading is 200 mg/dl or more, the person is said to be diabetic.
Chart
Normal person
1. Minimum fasting value – 70 mg/dl.
2. Maximum fasting value – 100 mg/dl.
3. Post-Prandial – less than 140 mg/dl.
Pre-diabetic
1. Minimum fasting value – 101 mg/dl.
2. Maximum fasting value – 126 mg/dl.
3. Post-Prandial – 140-200 mg/dl.
Diabetic
1. Minimum fasting value – more than 126 mg/dl.
2. Maximum fasting value – 126 mg/dl.
3. Post-Prandial – more than 200 mg/dl.
About the author: Elvira Filinovich Read about Diabetes Natural Treatment and its benefits. Know about Diabetes Supplement. Find how Diabetes Supplements help lower blood sugar naturally.
Article Source:
http://elvirafilinovich.articlesnare.com/diabetes-articles/normal-blood-glucose-levels-range-chart-and-reading-to-know.htm
Can Diabetes be Cured?
Types Of Diabetes
There are two types of diabetes: Type 1 diabetes and Type 2 diabetes.
Type 1 diabetes includes individuals dependent upon insulin to prevent ketosis (abnormal accumulation of ketones in the body as a result of a deficiency or inadequate utilization of carbohydrates). A keytone is an organic compound having the group -OH- linked to two hydrocarbon radicals.
This category (Type 1) of diabetes is also known as the insulin-dependent diabetes mellitus (IDDM) subclass and was previously called juvenile-onset diabetes.
Type 2 diabetes deals with non-insulin dependent diabetes mellitus (NIDDM).
These categories of diabetes were conveniently and strategically created by the National Diabetes Data Group of the National Institute of Health. When you see or have the word institute, you should see the connection to the word institution. When you want to perpetuate a thing, you institutionalize it. That’s why the United States is full of institutes (research centers and foundations) for various degenerative diseases.
Diabetes is predicated upon lack of insulin secreted by the cells of the pancreas. Knowing this alone can help us to heal from diabetes. So, what is insulin? Insulin is a naturally occurring hormone secreted by the beta cells of the pancreas in response to increased levels of glucose in the blood. Now look at this truth hidden in the medical definition of insulin. Insulin is naturally occurring. Naturally pertains to Nature! So-called diabetics have deviated.
The following are the components to the disease called diabetes: 1. Insulin (a hormone) 2. Hormonal or endocrine system 3. Pancreas (gland, organ) 4. Digestion, 5. Digestive enzymes 6. Sugar in the blood (blood sugar level) 7. Conversion of sugar into heat and energy.
The major problem with diabetes pertains to the gland called the pancreas, which in so-called diabetics does not secrete insulin. This is a hormone secreted into the bloodstream along with digestive enzymes which regulates blood sugar levels and aids in digestion.
All internal glands that are secretory (function of secreting) in nature have a duct. That duct in so-called diabetics is clogged! Why? Because of the hardened mucus around it! The pancreatic duct is covered with dried and hardened boogers (mucus) that prevents secretion of insulin. So-called diabetics are eating things with sugar (unnatural, man-made sugar to be specific) or things that break down into sugar (i.e. complex carbohydrates). Because the pancreas is unable to secrete insulin into the bloodstream to regulate the sugar in the blood and it is also unable to convert the sugar into energy, the blood sugar levels go very high and the unconverted/unburned sugar converts into FAT. This explains the obesity factor in diabetes. What medical doctor with a college degree can or will elucidate diabetes to the degree as explained above? The word doctor derives from the Latin word docçre which means to teach.
Most medical doctors will never teach you what causes your health problem or pathology and how to fix it for fear of losing a good-paying client. Because the so-called diabetic cannot convert sugar into energy, they convert the sugar into fat causing obesity. This is linked to a nonfunctioning colon that is compacted with excessive fecal matter and waste that causes the colon to protrude, even to the point of now pressing against the already nonfunctioning pancreas. The problem is now exacerbated.
In addition, excess fat in the body greatly hampers bodily circulation, which is why so-called diabetics have poor circulation. The condition of poor circulation prevents blood, oxygen, and minerals from circulating throughout the body, mainly to the extremities (hands and feet), especially in the feet, which causes the legs of so-called diabetics to turn gangrene blue. And what does your beloved and entrusted doctor do for the poor circulation? He/she prescribes pharmaceutical grade drugs! And what do these drugs do? They make the body MORE acidic than it already is. These pharmaceutical drugs, especially the synthetic insulin these doctors prescribe, greatly inhibit circulation, even to the point of thinning the blood (i.e. the drug Coumadin) causing a STROKE!
I know what I’m talking about People because I have dealt with many so-called diabetics and when they began dealing with me, their condition got a lot better and most of them got off of drugs altogether and completely healing from diabetes in a matter of weeks. Yes, for me, it’s that simple! Diabetes is easy to heal. Any disease is easy to heal when you know what the cause of the disease is.
When a so-called diabetic’s circulation is cut-off to the legs and feet and the legs turn swollen blue, what does the doctor suggest for this situation? AMPUTATION! Amputate. n. To cut off (a part of the body), esp. by surgery. [Latin. Amputâre, cut around] SOURCE: American Heritage Dictionary, 4th edition
That’s right! Instead of reviving the so-called diabetic’s leg, the doctor will recommend amputation. Do you know why? Because amputation calls for surgery and surgery is BIG MONEY in America! This is the only reason for amputation. Doctors, most of them, don’t care about “people” – God’s children, who strayed and became sick (law of cause and effect). The motivation of money blinds a doctor’s heart (4th Chakra, seat of love and compassion) and therefore NO allopathic doctor heals or will tell you that he/she healed (or assisted in healing) a person with diabetes or any other disease. Doctors don’t heal or cure! They TREAT symptoms and MANAGE disease. That’s all! Who wants to manage or treat genital herpes, AIDS, diabetes, or cancer instead of healing from it entirely?
Article Source: http://EzineArticles.com/?expert=Djehuty_Ma’at-Ra
Diabetes and Heart Disease Linked
By Garey Simmons
Posted July 29, 2009
Garey Simmons writes about heart health from personal experience. Diagnosed with high risk of heart disease, Garey studied for 2 years to acquire a different perspective on the natural means of reversing heart disease. Free E-Course “Four Golden Guides of Heart Health.” http://OptimalHealthRSQ.com
If you find yourself craving more carbs and more sugars and feeling tired and sluggish, it may be that your body is not converting the starches and sugars into energy. Your bodies cells may be starving.
Diabetes and heart disease go hand-in-hand. Diabetic persons are at much greater risk to having heart attacks, high blood pressure, and strokes. People who have diabetes have often much higher blood sugar level that can cause damage to many parts of the body including the blood vessels.
Vascular problems due to diabetes may also include poor circulation to the legs and feet, unfortunately these problems can go undetected and can start early in life.
The American Diabetes Association (ADA) recommends early diagnosis, treatment and management of risk factors.
Risks of getting diabetes and heart disease can start before the age of thirty. Two most common types of diabetes are type 1 and type 2.
Type 1 diabetes also called insulin-dependent diabetes mellitus is an autoimmune disease where the body’s immune system attacks the pancreas cells that produce insulin, resulting in low amount of insulin or no insulin at all.
Type 2 diabetes is the most common form of diabetes. In type 2 diabetes, either the body does not produce enough insulin or the cells ignore the insulin. Insulin is necessary for the body to be able to use glucose for energy. When you eat food, the body breaks down all of the sugars and starches into glucose, which is the basic fuel for the cells in the body. Insulin takes the sugar from the blood into the cells. When glucose builds up in the blood instead of going into cells, it can cause two problems:
* Right away, your cells may be starved for energy.
* Over time, high blood glucose levels may hurt your eyes, kidneys, nerves or heart.
Diabetes
and heart disease sufferers experience changes in the blood vessels where the linings of the blood vessels may become thicker making it more difficult for the flow of blood through the vessels. Blood vessels in other parts of the body can also be damaged due to diabetes that can lead to kidney problems, eye problems, and poor circulation to the legs and feet.
Heart disease rates in adults are two to four times higher than adults without diabetes. The risk of stroke is also two to four times higher for diabetic people. Seventy- three percent of diabetic adults also has high blood pressure and has heart attacks at an earlier age.
The most common symptoms of heart disease may include chest pain, shortness of breath, irregular heartbeat, and swollen ankles. However, every person may experience symptoms differently. These symptoms may also resemble other medical conditions and so it is always advisable to seek the help of a physician for diagnosis.
Heart disease may still occur to a person taking proper self-care. The physician will determine specific treatment of the heart disease according to age, medical history and overall health of the person. It will also be based on the extent of the disease and the tolerance for specific medications, procedure or therapies.
When risk factors for a person with diabetes are eliminated or reduced, the risk for heart disease may also be reduced. Taking care of ones health and controlling blood sugar can often slow down or avoid the onset of complications for diabetes and heart disease. The test you need to ask for is the hemoglobin A1C.
Many doctors recommend this test as it gives a look at blood factors over the last 90 days and is more comprehensive than taking the daily blood sugar reading.
Take the A1C test then start a herbal treatment containing chromium, cinnamon, banaba leaf,and guggal for example and retest after 90 days to see how much herbal supplements can change your life and your numbers!
Source: Garey Simmons
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