Devil in the Milk – Parts 1, 2 & 3 (to date) – Sean Croxton
Part 1 of 3
Source: Uploaded by UndergroundWellness on Oct 21, 2011 to YouTube
http://darksidepreview.com – Get FREE access to the first chapter of my new ebook, The Dark Side of Fat Loss
Read the blog at http://www.undergroundwellness.com/devil-in-the-milk
Can milk get any more complicated?
Sheesh, for something that’s marketed to do a body good it sure has quite a few skeletons in its closet.
Before I get into it I should say that I won’t be able to answer your questions as to whether what I am about to write has anything to do with the raw milk you consume, since I do not know the source of such milk.
I first learned of the relevance of A1 and A2 milk during my radio show with Jordan Rubin a few months ago. Listening to him speak about it, I knew that it was certainly a topic of great importance. However, I did not quite grasp the magnitude of it until I pulled Keith Woodford’s Devil in the Milk off of my bookshelf this past weekend.
Read the rest at http://www.undergroundwellness.com/devil-in-the-milk
Part 2 of 3
Today we cover a bunch of topics including which types of milk have A1 and A2 caseins, how pasteurization affects BCM7, the link between A1 and heart disease death rates, and how leaky gut increases the risk of harm from BCM7 and A1 milk.
Part 3 of 3
In this video, I present the connection between A1 milk, BCM7, gluten, and conditions like Type 1 diabetes, autism, and schizophrenia. I also talk a bit about how removing gluten causes reduced cravings, less calories consumed, and weight loss.
Really interesting stuff!
Visit http://www.undergroundwellness.com for more info!
Milk The Deadly Poison
Uploaded by armanddarke on Sep 20, 2006 to YouTube
For More Information about Milk go to: http://www.notmilk.com/
Read Robert Cohen’s book Milk The Deadly Poison Available at Amazon.com or other major bookstores.
About the Author
Robert Cohen performed research in the 1970′s on the hormonal effects on the brain and behavior. Twenty-five years later, this father of three became concerned about the most controversial drug approval in FDA history, the genetically engineered hormone that is now in our milk supply. Along the way, Cohen discovered that milk is implicated in causing breast cancer, osteoporosis, heart disease, and chronic childhood illnesses. Cohen’s skills as a researcher, and his passion for the safety of his family, led to his single-minded pursuit to expose the truth about milk.
Based on his exhaustive and comprehensive research over the past six years, Cohen predicted the Mad Cow Disease outbreak. His dogged determination has set the American dairy industry on its ear. To insure that all citizens of the world learn the truth, Cohen founded and is executive director of America’s Dairy Education Board, a group of nationally prominent doctors dedicated to dispelling the myth that milk is nature’s perfect food.
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This is a 1998 Hard Copy Special on MILK. What the government doesn’t want you to know about milk. Don’t drink milk, we know it contains fat and cholesterol but did you know it contains the protein CASEIN (which is basically a glue which leads to a lot of mucous build up and other health problems like asthma and congestion), milk also contains.. powerful growth hormones, viruses, a host of deadly chemical and biological bacterial agents, bovine proteins that cause allergies, insecticides, antibiotics, all this can trigger the growth of cancer and contributes to today’s problem of obese children (ever notice why young girls breasts develop faster?).
Cow’s milk is the number one allergic food in this country. It has been well documented as a cause in diarrhea, cramps, bloating, gas, gastrointestinal bleeding, iron-deficiency anemia, skin rashes, atherosclerosis, and acne. It is the primary cause of recurrent ear infections in children. It has also been linked to insulin dependent diabetes, rheumatoid arthritis, infertility, and leukemia. Milk and refined sugar make two of the largest contributions to food induced ill health in our country.
Acne Treatment – Homemade
Posted June 29, 2009
By Kirkland Kipnis
When most people think of homemade acne treatments, they think of things like cocoa butter, shea butter, aloe vera and so on. But these types of remedies are temporary. You see. It’s like taking a pain medication for a backache. The pain may dissipate but the reason for the pain is still there. Same for homemade acne treatments. You may clear up the problem temporarily, but the cause is likely to still be there.
That likely cause is usually your diet. Most people don’t think of diet when it comes to their skin problems. But it is the most likely reason for your acne problems. In fact, there are many acne programs that focus only on what you are putting into your body, OR, your DIET. But for now let us focus on your use of drinking water to help clear up your skin.
Water is oh so important when it comes to having clear skin. The only way your body can get water is if you intake it. Whether it be from drinking or from food. Your body relies on water to do all of its functions. Your body knows how much to use, store and then eventually get rid of. So if you don’t drink a lot of water, your body will store more and you will sweat and urinate less. But that can lead to problems because then your body is using the same old water over and over. Therefore that water can be considered to be dirty. Hence, if the water your body is using is dirty, your sweat pores will clog and produce acne. So drinking water is one of the most important things you can do in r fight against acne. You also need water if you have acne scars.
If you aren’t getting sufficient water (1 oz / per body weight a day) the process of rebuilding the scar tissue you have is much slower. So realize that diet plays a very significant role in how clear your skin is and how fast you get rid of your scars.
Aside from drinking the proper amount of water everyday, you need to make sure you aren’t sabotaging your skin by eating the wrong foods. For example, let’s talk about milk. Specifically cow’s milk. About 80% of humans are allergic to milk or dairy and don’t even know it. The traditional allergy symptoms like hives don’t show up. But acne will. Now milk does other things to the body that aren’t good for you as well. But for the purposes of this article, we won’t get into that. Just know that cutting cow’s milk out of your diet can go a long way toward clearing up your skin.
The good news is that the myth about chocolate causing acne is not likely to be true. In fact chocolate makes the brain raise its serotonin levels which in turn releases stress. And stress oftentimes leads to pimples. Just make sure it isn’t milk chocolate you are chowing down on.
Make sure to visit my blog Acne System for helpful tips and advice on what foods to avoid in order to help get rid of acne, treating acne scars, and much, much more.
Source: Kirkland Kipnis
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